Cutting Boards
Cutting boards designed for daily use
A good cutting board needs to cope with repeated use without losing its function. At Rosti, cutting boards are designed as practical kitchen tools, where the material, thickness and shape all contribute to comfort and durability. Choptima is a series of quality cutting boards in Danish design, while Separa is based on a professional cutting board concept adapted for the home.
Both are made for everyday cooking, where the board should stay firmly in place, feel solid and be easy to clean. They work well for chopping vegetables, cutting herbs, slicing bread and preparing ingredients for both quick meals and larger cooking tasks.
Choptima offers a cutting board set for different tasks
Choptima is available in three sizes that complement each other in the kitchen. With a thickness of 10 mm, each cutting board has an extra solid, shape-stable construction, so you can choose the size that suits the task. The smallest board measures 26.5 x 16 x 1 cm, and together the three sizes cover typical everyday kitchen needs.
The specially hard material makes Choptima more resistant to moisture and more hygienic, while also helping to keep knives sharp for longer. That is an important detail in a plastic chopping board used frequently for many different tasks. The boards are dishwasher-safe, making them easy to include in the regular kitchen routine.
Choptima also works well for serving at the table. The clean lines, soft shapes and carefully selected chopping board colours make the series suitable for serving bread, cheese, charcuterie and small dishes. This makes the cutting board both a practical kitchen tool and something that looks neat on the worktop or table. A smart holder is also available, keeping the boards together without taking up much space. It is designed so that even damp boards can be placed straight back with space between them, while grooves in the base help provide ventilation.
Separa is inspired by professional kitchens
Separa brings a professional cutting board concept into the home. The board is cut from a block of hard plastic, HDPE, which is hygienic, highly stable and known from professional kitchens. The material is gentle on knives, has low moisture absorption and is resistant to acids and bases, making Separa a reliable chopping board for a kitchen where it is used often.
The shape-stable construction provides a secure work surface, and non-slip feet help the board stay firmly in place during use. Separa is also designed with separation in mind, supporting a more conscious workflow in the kitchen. Here too, the focus is on long-lasting quality in line with Rosti’s emphasis on functionality and products made to last.
Design that works on the kitchen counter and at the table
Choptima is designed by Halskov & Dalsgaard Design, who also designed Separa. In both series, function and form are closely connected. The result is cutting boards that are comfortable to work with, perform well in daily use and still look neat when left out on the kitchen counter.
You can explore more for food preparation in the products range, where a cutting board can be paired with functional kitchen utensils, measuring jugs or mixing jugs.
Cutting boards from Rosti are made to last
When a cutting board is part of everyday cooking, it needs to withstand repeated use and keep performing well. That is why durability is a central part of the product. Choptima and Separa are developed with a focus on long life, hygiene and safe use, and they come with a 5-year guarantee. That makes them a strong choice if you want Danish design that works well in the kitchen for many years.
Frequently asked questions
What is the difference between Choptima and Separa cutting boards?
Choptima is a series of functional cutting boards in Danish design, while Separa is based on a professional cutting board concept adapted for the home. Choptima focuses on multiple sizes, serving and the option of a holder, while Separa is characterised by HDPE, non-slip feet and a design focused on separation.
Why choose a cutting board set like Choptima instead of a single board?
A cutting board set like Choptima works well because the three sizes complement each other for different tasks in everyday cooking. It makes it easier to choose a board for everything from herbs and vegetables to bread, and the uniform 10 mm thickness gives the same solid, shape-stable feel across the series.
What does the material mean for a plastic cutting board in daily use?
The material matters a great deal for hygiene, durability and how the board feels to work on. Choptima is made from a specially hard material that is more resistant to moisture, while Separa is made from hard plastic, HDPE, with low moisture absorption and resistance to acids and bases.
When does a large cutting board or several sizes make the most sense?
A larger cutting board makes sense when you need to prepare bigger quantities or want more workspace while cooking. Several sizes, on the other hand, give flexibility in everyday use, because you can choose a smaller or larger board depending on whether you are chopping herbs, cutting vegetables or slicing bread.
Can Rosti cutting boards go in the dishwasher, and is there a guarantee?
Yes, both Choptima and Separa are dishwasher-safe. Both series also come with a 5-year guarantee, supporting Rosti’s focus on long-lasting quality for daily use.